SPUMANTE DIANELLA 1°
SPARKLING WINE EXTRA DRY

The Dianella 1 ° extra dry sparkling wine distinguishes itself by its balance between residual sugar, acidity, alcohol and softness. These characteristics make it suitable for any occasion.

Grapes used: Glera and Chardonnay
Vinification: The must is vinified in white at a controlled temperature in stainless steel tanks at 18 ° C for a duration of 10 days.
Alcohol content: 11%
Organoleptic characteristics:
View: Pale straw yellow and a fine and persistent perlage that highlights at the time of mixing a very pleasant and evanescent foam.
Taste: The nose is distinguished by its strong hints of apple, followed by sharp memories of citrus and white floral notes.