Blend of Sangiovese and Merlot grapes, harvested by hand. Separate vinification of the grapes in red for 15 days. Aged for ten months: seven in stainless steel vats, three in oak barriques…

ALCOHOL CONTENT: 3% vol. REFERENCE STYLE: Double malt Belgian Ale COLOR: Amber, golden with orange reflections NOSE: Hints of peach, apricot, hint of pepper TASTE: Fruity with…

ALCOHOL CONTENT: 5% vol. REFERENCE STYLE: Blanche Wheat Beer COLOUR: Straw yellow with delicate haze NOSE: Hints of yeast, wheat, citrus and spicy notes TASTE:…

ALCOHOL CONTENT: 7% vol. REFERENCE STYLE: Red with Jasmine Flowers / Belgian Style Double Malt COLOUR: Deep red with creamy head NOSE: Spicy and jasmine scents TASTE: Flavor…

This extra virgin olive oil is produced from Moraiolo and Leccino cultivars, located on land that is 60 meters above sea level. The collection period starts at the end of…

White wine with an intriguing and variegated aroma with hints of flowers and ripe tropical fruit, a deep straw yellow color with a mineral character and palatable freshness that enhance it…

Blend of Trebbiano and Vermentino grapes, vinified separately in white, in small stainless steel vats with a short cold maceration. Aged first in steel and then two months in glass. From…

The “nectar” of Dianella 1. Made respecting traditions by long drying on racks of Trebbiano Toscano grapes. After pressing, the concentrated must is fermented and…

A journey to learn about the history of the Fattoria Dianella 1 company and understand how our wines are made. It begins in the vineyard, continues in the cellar and culminates with the tasting of 3 wines…

A journey to learn about the history of the Fattoria Dianella 1 company and how our prestigious wines are born. It begins in the vineyard, continues in the cellar and culminates with the tasting of 4 Premium wines…